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You are free to select other side-dishes than those listed with the main courses on the menu. Do you have any further wishes? Please ask us!
from the water: Filet of rock salmon with shrimps, leek, green beans and roast potatoes
| 13,80 €
| Cooked eel in dill sauce with boiled potatoes and cucumber salad
| 14,50 €
| Filet of pike-perce with mustard-pickle sauce, boiled potatoes and side green salad
| 14,80 €
| meat of the country: „Schlesisches Himmelreich“, smoked pork with dried-fruit sauce, served with potatoes dumplings
| 11,00 €
| Cooked meatballs with caper sauce, boiled potatoes and beetroot salad
| 10,50 €
| " Boiled rump ", disks of cooked beef, serves salt potatoes and cream horseradish
| 13,00 €
| Small filets of pork with mushrooms, sauce of cream, potato croquettes and mixed salad
| 13,50 €
| Goulash of meat, red cabbage and white potato dumplings
| 10,50 €
| poultry and game:
| 14,90 €
| ¼ duck with baking plums sauce, cranberries, red cabbage and white potato dumplings
| 14,50 €
| Chicken breast fillet, fried served with potato croquettes and green salad addition
| 11,50 €
| vegetarian: Potato dumplings with mushrooms and leek sauce of cream and mixed salad
| 11,00 €
| Noodles with vegetables, tomato sauce, cheese gratinated and mixed lettuce
| 9,50 €
| Pieces of roast duck with onion sauce and sour cream, pan-fried potatoes and beetroot salad
| 14,50 €
| Sweet-sour Beef, sauerkraut, potatoes dumplings
| 12,50 €
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You will find the defining of auxiliary and preservatives on our original bill of fare in the restaurant! |